C-PARA™ combines the proven antioxidant activity of Vitamin C with the
comfort and temperature-modulating action of Paracetamol to protect poultry
during stressful periods. It helps reduce the negative effects of heat
load, vaccination, and high environmental temperature on performance.
Paracetamol provides gentle relief from fever or discomfort, while Vitamin C
enhances resilience, appetite, and overall well-being.
The formulation dissolves instantly in water, remains stable for 24 hours, and
has a mild, palatable taste that maintains
drinking behavior even in hot weather.